cajun power garlic sauce copycat recipe cajun power garlic sauce copycat recipe

I personally save the leftovers for brushing on hamburger buns before toasting. Incorporate the Cajun spices to the pan. wp_jssor_1_slider_init = function() { Your email address will not be published. In a large skillet, heat 1 tablespoon butter over medium-high heat; saute chicken until no longer pink, 5-6 minutes. Bring to a boil, then reduce to medium low heat. wilford hall urgent care Whichever style you get, just make sure it is a high-quality butter. If you love the frosting on the cinnamon rolls at Cinnabon, then you'll love this copycat recipe. Quick question, if I've read this right, we make the Cajun Garlic sauce first. ","incorrect":"The entered text is not correct! cajun power garlic sauce This sauce is what made Cajun Power famous. Please make sure to completely thaw them at room temperature before adding them to the cooking pot. Add the potatoes to the spices. | Processing: Typically Ships within 24 to 48 Hours. Add fish or chicken stock and creole sauce. Serves 4. . Please read the entire post for tips and tricks to ensure a perfect recipe every time. Cheesecake Factory Copycat. function ScaleSlider() { Add the chicken and turn when needed. ALL RIGHTS RESERVED. My Sister sent this to me a while back & I wanted to make sure & review it. Add white wine to pan and cook until it is reduced to cup. Rinse the chicken in water and put in a Tupperware container or large resealable bag . CAJUN GARLIC SAUCE Recipe - Food.com $Jssor$.$AddEvent(window, "orientationchange", ScaleSlider); Hi Lani, If you like spicy shrimp and seafood boil, then you will definitely want to make this copycat Boiling Crab sauce recipe, better known as the whole sha-bang. kucoin kyc countries; accident in onalaska, wi today; greenwood plantation fire. It's so versatile you can use it for cooking, marinating, seasoning, or pouring right out of the bottle on your favorite foods. Better-Than-Olive Garden Alfredo Sauce. Hint: Don't use all the sauce to coat your seafood and vegetables. You wouldn't want to make one of, me on my quest to use the ingredients I already have to make new, creative and delectable, Roasted Garlic Peppercorn Sauce - All Recipes. This allows the paprika flavor to shine through. Fries are simply tiny ketchup shovels. Add ground beef, veal stock, a teaspoon of Worcestershire sauce, and tabasco sauce. Also, be sure you dont miss a new recipe or fun fellowship idea, subscribe now. Set aside. Unsalted butter also will have a higher fat content than salted butter. I love seafood, especially when they are coated with a spicy butter sauce with homemade seasonings. Just make sure the butter is soften at room temperature before incorporated into the hot boiling seafood; and then mix them well. If so please leave a rating and let me know how it went in the comment section. bottle has two ounces of squeezed garlic in it. This incredibly delicious recipe is the BEST garlic butter Cajun seafood boil you'll ever try by using only very basic Cajun seasoning mix. 4. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. var containerWidth = containerElement.clientWidth; 2 tablespoons sea salt. The seafood was steamed before going into the sauce. Add Old Bay seasoning, Cajun seasoning, lemon pepper seasoning, cayenne and sugar. When sauce has 7 to 10 minutes to cook until completion, add seasoned shrimp to sauce; mix well. Bake at 350 degrees for 45 . wp_jssor_1_slider = new $JssorSlider$(containerElement, wp_jssor_1_options); Select . Saute the garlic for 1 minute (not brown). bottle has two ounces of squeezed garlic in it. The perfect quick dinner or appetizer! Fill a large pot with water over medium-high heat. Cajun power garlic sauce - CookEatShare Great idea for a romantic candlelight dinner for two. Cajun Power Cajun Spaghetti Sauce lets you put a new twist on a classic food. Yes, definitely. IS it any good? I'm so glad you like the recipe and everything turned out awesome for you :). Reheat the sauce in a saucepan over medium heat. How to make cajun sauce from scratch. So be sure to check out these amazing recipes: Cajun honey butter salmon bites, Cajun Style Semi-dried Squid, Cajun chili garlic shrimps and Cajun grilled avocado chicken sandwich. I was thinking id boil the lobster first and then add it to the mixture with the sides and everything. Welcome to Cajun Power! Season it with salt and saut them for two to three minutes. Once it begins to sizzle add the garlic. The Best Spicy Cajun Sauce Recipes on Yummly | Cajun Cocktail Sauce, Cajun Alfredo Sauce, Cajun Dipping Sauce . The garlic needs to be finely minced or you can use a garlic press or a microplane. I have always boiled my potatoes as it's the fastest way to cook. Regards Rub the meat with the oil and a small amount of salt and pepper. In a small bowl, mix the other ingredients listed above and pour the ingredients in your skillet. No need to use olive oil. Creamy Garlic Sauce is something I've been making for a long time, with every time making it, I. Stirring constantly, cook the garlic for a minute. Use as desired. Every 8 oz. Let the wine reduce to half - about . ISO: Cajun Power Garlic sauce - Recipelink.com Or even the store has a seafood party mix (shrimp crab legs mussels) i may use instead. Hope these help. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. Cajun Power Garlic Sauce Original Recipe, 16 Oz. Place it all in a big bowl or large plastic bag. Next add the seasoning and the tomato paste into the bowl with the mayo. Bring the mixture to a boil until thickened and remove from the heat. Zankou Chicken Garlic Sauce (Copycat Recipe) - Mission Food Adventure from { It's so versatile you can use it for cooking, marinating, seasoning, or pouring right out of the bottle on your favorite foods. They're gold, don't throw them away. 1 (14 ounce) can of tomato sauce or puree 4 cups Cajun Trinity (chopped onion, bell pepper, celery, garlic & parsley) (or 1 bag of seasoning blend) 1 tablespoon olive or canola or vegetable oil 1 tablespoon Cajun seasoning (like Tony's Creole Seasoning) 2 tablespoons Italian seasoning (oregano, basil, and thyme) 3 Bay leaves Cajun Power Garlic Sauce makes meat so tender & also makes a delicious brown gravy. Visit my other site, For The Wing, for all things chicken-wing! It's a great tradition to have friend and family together, sit around a big table and savor a delicious boiled seafood dinner. Well, now I am saving the money and the trip by doing it at home, which is one of my goals. By clicking enter you are verifying that you are old enough to consume alcohol. We craft Cajun Power products from time-honored recipes going back 150 years. Cook and stir until slightly softened, 3 to 5 minutes. Thank You! Thank you so so much for trying out the recipe. Regular sandwiches (making them not just regular!). Add corn and potatoes. This easy-to-make recipe is brought to you by the Thomas family grandkids. Toss your seafood boil right on the newspaper to serve. You can actually undercook them a little bit (probably only need to boil them for 10-15 minutes), because they will get to stay in Cajun seasoning mixture for at least 15 minutes to absorb the flavor. Unless, you want a lot of extra sauce on the side, then go for the double. Every 8 oz. Reduce heat to low and let simmer for 10 minutes. Use a large spoon to mix and coat the cooked seafood and vegetables evenly with the finishing mixture. Drain water. One thing to note, my seasoning uses white pepper instead of black pepper. Hi Artrice, Yes, all add-ons (except seafood, unless you're using big ones like crabs) should be precooked before adding them into the seasoning mixture. 2. Allow the butter to fully melt over low heat. Tag @intentionalhospitality and hashtag #intentionalhospitality so I can see what you made. Please subscribe to my newsletter so you'll know when it is up. jazgbl. ScaleSlider(); I used a tiered steamer. To start, whisk together your sauce. 3/4 cup chili sauce; 1/4 cup extra-virgin olive oil; 2 tablespoons Cajun Power Original Garlic Sauce; 1 tablespoon Cajun Power Worcestershire sauce; 1 tablespoon Cajun Power Louisiana Lightning Strike hot sauce; 1 tablespoon Creole mustard; 1 tablespoon onion finely grated; 1 clove garlic finely grated; 1/2 lemon juiced and zested; 1/2 teaspoon . Then wrap them in aluminum foil individually and bake at 400F for 1-1.5 hours. Marinate if time permits. Seasoned perfectly. Fusilli Pasta with Vegetables in Chilli Garlic Sauce & Awards, Grilled Lebanese Chicken Kebabs with Garlic Sauce. Only 185 items left in stock! Boston Chicken's Stuffing. Heat the oil in a small saut pan over medium heat. How to make Creamy Garlic Sauce with recipe and instructions. Try some of my best dips and sauces: Cheddar's Santa Fe Spinach Dip. For this method I would rather use Yukon potatoes. Shrimp in a spicy cream sauce to be served as an appetizer with hot . To make the job easier, some tools can help speed up the cooking process. In this recipe, I recommend using European-style butter. Hi Carlo, By clicking enter you are verifying that you are old enough to consume alcohol. Absolutely exceptional! If you like a really spicy sauce, add more cayenne pepper. Copycat Recipe Requests at Recipelink.com, ISO: Cajun Power Garlic Sauce - Ingredients, Dee's Health Bread (NOT Panera's Sunflower Bread), Oat Bran Pancakes with Strawberries and Bananas, Chicken A La King (using cooked chicken, 1974), Chicken with Brie, Apricot Preserves & Almonds, Cheese Stuffed Mini Meatloaves (using muffin pan), Any Recipe Can Happen Thursday! It's a seafood restaurant that has become famous for its seafood boils, and more importantly, its "Whole Sha-Bang" sauce. } 14 cup hot sauce. Char-Broil Big Easy RecipesFree Big Easy eCookbookBig Easy Add-Ons, Chicken Wing RecipesVortexCuisinart GriddlerGrill and SmokerSlow CookerNesco Snackmaster ProAppetizers, Desserts, and SnacksMain DishesSide Dishes and SaladsBreads and PastriesSauces and SeasoningsCopycat RecipesHot Dogs. animation-duration: 1.6s; Don't miss out on these great dips and sauces. 4 days ago share-recipes.net Show details . Season with salt, pepper, and hot sauce as preferred. Blend all ingredients. This incredibly delicious recipe is the BEST garlic butter Cajun seafood boil you will ever try. Serve this simple cream sauce, made with shrimp and mushrooms, over any grilled, blackened, steamed, pan fried fish. I would love to hear some feedback :). Every 16 oz. Remember that addicted whole shabang garlic Cajun sauce? Stir until the tomatoes begin incorporating into the sauce. Then set them aside for later use. For 5lb, I would x3.5. Add the butter to a microwave-safe bowl, then microwave and 30-second increments until melted. Boston Market's Dill Potato Wedges. BBQ 6" from heat for 25 minutes turning often, serve hot. This is my favorite homemade BBQ sauce. Add to cart. Cooks.com - Recipes - Cajun Salt. In a medium-sized skillet over medium high heat add the butter. Bring to a boil, whisk in roux, simmer for a few minutes and allow to cool. Notify me if there is a reply to my comment. Every 8 oz. Need an item in the this recipe? Gather ingredients for finishing mixture and put in a mixing bowl. Party Tips: How Long Does Brewed Tea Last At Room Temperature? This sauce is the combination of two recipes that I use all the time, my homemade Cajun seasoning and my easy garlic butter sauce with white wine. In a medium saucepan over medium-high heat, warm 1 ounce oil and add green bell pepper, red bell pepper, onion and garlic for 3 to 5 minutes; stir occasionally. But I'll update one soon, I have a good recipe from my last restaurant so I can't wait to share. Step 4. Reviews: 1. 29 California Pizza Kitchen Copycat Recipes - Taste of Home Turn up your heat to a boil. I like to use Tony Chachere's Original Creole seasoning, *optional If you like it spicy add 1 - 4 teaspoons, In a medium saucepan, add two sticks of butter. ","number":"This field must be a number! Add vegetables to tomato sauce and cook over medium heat. Method: oven. Learn how your comment data is processed. Add vegetables to tomato sauce and cook over medium heat for 3 minutes. | Let's start with butter! Cook over medium heat until onions are soft. cajun power garlic sauce copycat recipe - theluxxorgroup.com Add cup fresh lemon juice and 1 teaspoons kosher salt (PHOTO 1). To prevent mushy texture, my best choice of potatoes are always new potatoes because we don't need to peel or cut them into pieces. When seafood are cooked completely, quickly turn off the heat, cover the cooking pan and let them rest for 5-10 minutes. Add to Cart . Disclaimer: this post was originally published on April 3, 2019. Keep the sauteed veggies aside. Add the chicken and turn when needed. Cuisine: Italian, Seafood. / 236 ml): For seasoning, marinating, basting, cooking, dipping, burgers, BBQ, oysters, and boiling seafood. Join our list and get 10% off on your first order! This delicious Cajun garlic butter sauce recipe is a showstopping accoutrement that only takes a few minutes to make and could not be easier to make! Sometimes we do not follow an exact recipe when adding ingredients to our large stockpot. And that is thanks to the addition of the Cajun seasoning. Boiling Crab Shrimp Copycat Recipe: Ingredients. Seafood Dipping Sauce: Mix equal portions of mayonnaise and ketchup, add Cajun Power Spicy Garlic Sauce to taste. The key to this delicious sauce is the caramelization of the fresh garlic. Chili's Copycat Cajun Chicken Pasta - The Recipe Critic Melt 1 tablespoon of the butter in a small saucepan over low heat. Step 2. Recipes - CopyKat Recipes Cajun Power Louisiana Lightning Strike hot sauce. Store in a covered container and keep in the refrigerator. Cover the seafood: When seafood are cooked completely, quickly turn off the heat, cover the cooking pan and let them rest for 5-10 minutes. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. Most of my trips to Olive Garden are for Alfredo. Pan Fried Shrimp with Roasted Garlic Sauce Roasted Garlic Sauce 2 -28 oz cans diced, sauce: 1 stick butter 7-8 Tbsp Louisiana brand hot sauce 4 Tbsp Cajun Power Garlic Sauce, 1 Tbsp lemon juice 2 Tbsp Cajun Power Garlic Sauce Mix together in a small bowl, cauliflower to this garlic sauce and toss well the cauliflower so the sauce is well coated, with French Fries and Vegin Garlic Sauce Ingredients 3 tbsp Garlic Sauce 1/2 carrot -cut, but still crisp. In a medium size sauce pan, melt butter on medium high heat. In the same skillet, melt 2 Tbsp butter with the minced . Need an ingredient to make this recipe? Reduce heat to low and cook, stirring occasionally, for 20 to 25 minutes. Add the minced garlic and onion and cook for about 2-3 minutes stirring regularly. Garlic Sauce Green Vegetable Sauce Hard Sauce Hawaiian Barbecue Sauce Herb Butter Herb Cream Sauce Hollandaise Sauce 1 . When you ready to cook them with Cajun sauce, just cut them into large pieces, and proceed with those steps in the recipe. Drizzle the oil and lemon on the veggies. Add the white wine and reduce by half. This easy garlic butter shrimp is succulent shrimp tossed in an easy garlic and cajun garlic butter sauce sauce. Melt butter over medium-low heat. This versatile recipe can be used at your next shrimp boil, drizzled over veggies, or as a steak sauce. Trim the steaks of excess fat. Reduce the heat to medium and stir in the cream and remaining 1 tablespoon of Cajun seasoning. Make sure to check with a knife to make sure it is no longer pink. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My name is Jen and I am the recipe developer, writer, and photographer around here. Click this Instacart button and get what you need sent right to you. That special, if they have "How To" in the title. Add 3 - 4 pounds of steamed or boiled seafood into a large bowl. Add cooked chicken, toss to coat and heat through. Ive tried and its not possible. Big Boy's Chicken Gravy. 10 Best Spicy Cajun Sauce Recipes - Yummly Home Recipes Gluten-Free Sauces and Salad Dressings. The base of this dish is rice, black-eyed peas, and smoked ham. Spoon over lobster tails or use as a dipping sauce for shrimp, snow crab legs, or crawfish. It's so versatile you can use it for cooking, marinating, seasoning, or pouring right out of the bottle on your favorite foods. Heat the oil over medium high heat in a large cast iron skillet or other pan. You pick your favorite seafood for them to add the boiling crab recipe sauce (whole shabang sauce) to at the restaurant. Serve with garlic bread with cheese. Maggianos Shrimp Scampi Pasta Recipe - Share Recipes . Chick Fil A Honey Mustard Recipe. Is it possible to combine these spices in a large amount and put it in a container to use later on? directions. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. Get Our Recipe for Barbecued Chicken Pizzas. Cajun Power Garlic Sauce - This sauce is what made Cajun Power famous. Cajun Honey Butter Salmon Bites - 15 Minutes (Video), Cajun Chili Garlic Shrimp (Under 30 Minutes), Flavorful Pork Ribs Macaroni Soup (Sup Nui Suon Heo), Super Easy Cranberry Spritzer - (Non-Alcoholic), Easy And Quick Butter Board (TikTok Copy-Cat), 15 Easy Vegan Eggplant Recipes You Must Try, Soft Sweetened Condensed Milk Dinner Rolls, Raisin Bread Pudding with Sweet Coffee Sauce - The Easiest Holiday Dessert, Homemade Artisan Cheese Bread - Yeasted Bread Recipe. Sprinkle Tony's Magic Dust over the Shellfish as desired before serving. Cajun Power Sauce (Garlic Sauce, Original Recipe) 8 oz 1 tablespoon dried leaf oregano. What's the difference between the sauce and finishing sauce? Select Options. Salt and pepper the shrimp and add to the sauce. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. The best part of this recipe is how easy it is to make. Make our Red Lobster's Alfredo Sauce at home tonight for your family. Enter your email to signup for the Cooks.com Recipe Newsletter. Thank you for planning to use this recipe on your husband's special day. Alicia Trevithick, Temecula, California. Also known as Beaufort Stew or Frogmore Stew, this classic dinner turns out perfect when you sauce it with this boiling crab sauce recipe. Shrimp in a skillet that are seared in garlic butter and sprinkled with parsley. Once hot, cook the shrimp for about 2 minutes per side, or until charred and cooked through. . If you're looking for authentic Cajun food, you've come to the right place. Here is a side dish that's as easy as 1, 2, 3. The real recipe at the chain most likely includes chicken gizzard, but that ingredient is not . Pasta With Cajun Cream Sauce Recipe - Food.com Also, don't forget to tag me #cookmorphosis @cookmorphosis on social media. Large crabs weighing around 2 pounds should be boiled for 15 to 20 minutes. We also like to use this versatile mixture when grilling chicken, but we've found it tastes even better when marinated in the fridge overnight. Directions: Cut the potatoes into 1" cubes. In a skillet, add diced onions, celery, and red bell peppers. If you cannot find Cajun Power Sauces where you are you can order them online. This helps others find great recipes. Get Cajun Power Garlic Sauce, Original Recipe delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. Thank you! Hi Liz, Method: oven. Get Our Recipe: Cajun Chicken & Pasta. Be sure not to cut all the way through. Im thinking boiling wouldnt be ideal as it would be too mushy? Into a medium size mixing bowl add mayonnaise, melted butter, Parmesan cheese, minced garlic, Italian seasoning, and black pepper. Thank you so much for giving the recipe a try. Next, line the table with several layers of newspaper. Cajun Power Garlic Sauce, 8oz. Melt the butter and add the garlic. 1 teaspoon cajun red pepper. Use as desired. Item Code: HSC1539. (We like it in seafood cocktail sauce.) I am super glad that you and your husband love it. 18. Once the butter is melted, add onions and stir fry until they're soft. Sauteing. /*responsive code begin*/ animation-name: jssorl-009-spin; Follow the recipe instructions. If you love this recipe, please give it 5 stars! In a heavy bottom medium cooking pot or large cooking pan, melt unsalted butter over medium heat. Steam the seafood. Time: 1-2 hours. Whisk to combine then cook for five minutes. 1 tablespoon dried thyme. She taught us how to make bread from scratch, soups, stews, cheap, making homemade jams and jellies. Then add in blove's seafood seasoning mixture and stir until it is mixed in well with the butter. You can understand it as marinating mixture. . It tenderizes meat and makes a beautiful brown gravy. Ingredients: View mobile site You can't put enough Cajun Power garlic sauce on your cooked wings. 1 teaspoon Cajun seasoning. Item Code: HSC1539. Some years we change it up by adding some of these ideas. It tenderizes meat and makes a beautiful brown gravy. Just make sure you keep everything refrigerated! Chicken Gumbo. Well probably be doing this every month! Out of stock. While in the US, butter only contains 80% fat, and the rest is water. Hence the reason for sharing this recipe with you. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. Cook for 5 minutes while stirring regularly. Where can I find the tsp measurement recipe as I can only see the oz one. Bring it to a boil until the gravy is thickened. 12 cup red wine vinegar. Note* This recipe will sauce 3 to 4 pounds of seafood. Place fries in a large bowl and toss with . Add your favorite recipes and share them with friends and chefs around the world! You definitely should try it out. They're perfect for impromptu cookouts and summer dinners on the patio. flats and drumettes separated, tips discarded. Heat them in a saucepan, on medium heat. Select Options. Add the garlic and cook for 1 minute. Let us know if we've missed any . The recipe is good for at most 2lb of seafood. Quantity: Add to Wish List. Club members click here to unlock this recipe. Hope this helps :). window.setTimeout(ScaleSlider, 30); Douse chops in cajun power garlic sauce. Dont be fooled! bottle has . Saute the shrimp and bacon for about 10 minutes on medium heat to boil all the water out of the shrimp. Once butter is melted, reduce heat to low and add in chopped garlic, Old Bay Seasoning, paprika, Cajun Seasoning, Lemon Pepper, Cayenne Pepper and sweetener. Instructions. We fill a large stock pot with water and add my homemade seafood boil recipe in a bag. Blog transform: rotate(360deg); Are they 2 different things? Add the remaining butter, fresh parsley, and Cajun seasoning. Nice and rich and super yummy. I want to make this but am confused. Hey y'all, I am here to help you build community and nurture faith around your table. Author Network A few minutes later, add the corn, then sausage, and crab legs. bottle has 2 oz. At the same time, a finishing mix is a touch-up added after everything is cooked and right before serving time. States to add seasoning mixture to the butter. And chain restaurants have crafted some of the most deeply perfect sauces of all time. View Recipe. Cajun Power Garlic Sauce - Walmart.com If you love garlic, you'll love these lemony, garlicky shrimp which are on the table in less than 10 minutes. I've been a huge fan of Cajun Power garlic sauce for years. Begin by melting the butter. Drain and toss in this spicy sauce and serve. (Eat more at home than not.) , Use cookie cutters to make, before. Add the Seafood Boil Seasoning and Louisiana hot sauce. Every 8 oz. Wrap the loaf in double foil. @keyframes jssorl-009-spin { Processing: Typically Ships within 24 to 48 Hours. Should I double the amount of your recipe or is the recipe amount that you used enough for a very large amount? Submit a Recipe Correction. 229 4.5 out of 5 Stars. Cajun Tartar Sauce EveryDay with Rachael Ray. Preheat the oven to 425 degrees F. Chop the vegetables and add to a large bowl with a lid. .jssorb031 .i.idn {opacity:.3;}, if (window.qmn_quiz_data === undefined) { This post may contain affiliate links. I'm really glad that you love the recipe. 70510 United States. This recipe is absolutely amazing. 2 . Add minced garlic and cook for 1 minute. It's very simular to this boiling crab sauce. Next, store it in an airtight container in your refrigerator for up to 2 months. Our family tradition has been to eat a low country boil every Christmas Eve for the past 30+ years. All you do is add the meat or seafood and you're done. Add shrimp and cook on one side for 1-2 minutes. This sauce is quick and easy to make before you start cooking your seafood. You can turn it up a noch by increase the amount of cayenne or chili powder. Melt unsalted butter: In a heavy bottom medium cooking pot or large cooking pan, melt butter over medium heat. Gathered from the . You can skip the finishing sauce, if you like. Make Applebee's Bourbon Street Shrimp: In the same nonstick skillet or pan, heat 1 tablespoon oil and 1 tablespoon butter over medium-high heat. This sauce is what made Cajun Power famous. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, or a Char-Broil Big Easy. Bring heat to medium and stir occasionally. Add the chicken skin side side down and cook until well browned, about 2 minutes, then flip and cook on the other side. Add to boiling salted water. Slowly add the half and half. It is made with rich, spicy, buttery seafood boil sauce using a basic Cajun seasoning mix.